Alphonso mango considered to be the most superior among varieties of mango is well known for its sweetness, richness and flavour. Alphonso mangoes contains a very good source of vitamin (A, B & C), potassium, fibre and antioxidants.
Mustard Kasundi is the Asian or Bengali variety of mustard sauce. It is a pungent paste of fermented mustard seeds, spices and sometimes dried mangoes, dried Indian plum and olives, popular as a dipping sauce in Bengali cuisine.
Baby Corn has healthy, tasty mild flavors and is low in calorie. Now add extra taste to your sandwiches, noodles. Patties, fried rice, soups and other continental cuisines. Suitable for vegetarians.
Fresh, tender and deep red color ideal for grilled and roasted cuisines to enhance the extra punch in veg and non veg food Sliced Red Paprika is used on pizzas, sandwiches, wraps, etc, it is wonderful on nachos, crackers with cheese and for making chilly cheese toast
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